Hibiscus Bliss

Another easy to make and very tasty cocktails on our list, the Hibiscus Bliss is made in a champagne flute. You build the cocktail in the glass so no need for cocktail shakers. First, add Blue Mountain Gin and Cointreau to the glass. Then fill the glass with chilled prosecco. Finally,  place the hibiscus into the glass. Enjoy.


  • 1 hibiscus flower in syrup
  • 15ml Blue Mountain Gin
  • 15ml Blood Orange Cointreau
  • Chilled prosecco.